Gastronomic Ruminations

Somersby Cider recently teamed up with Bliss House, a garden-themed restaurant in Central, to create a menu incorporating cider in the preparation process. I was thrilled to attend the event with Rachie because I love cider. Somersby Cider is one of my favourite brands because of it’s light and refreshing flavour. The event started with a platter [...]

On a hot day some weeks back, I sampled some ice cream at Alfero Gelato with Nicole, Daniel and Y. It was a good thing there were so many of us as we could barely finish the cups laid out before us. Nuts About You & Vanilla Gelato The outlet at Lorong Kilat is the latest addition following [...]

I was recently invited to a preview of a Mother’s Day Set Menu at The Boxing Crab, located next to Underwater World in Sentosa. View of Keppel Bay from the open air carpark at Underwater World As I was a little early, I took the opportunity to capture an image of the Singapore skyline at [...]

If you haven’t made any Mother’s Day plans yet, you might like to consider MEDZS. I was invited to a preview of the promotional menu and here’s what’s on offer. Serving Mediterranean fare at the basement of Orchard Central and ground floor at Millenia Walk, MEDZS is a casual dining, self-service establishment that runs on [...]

Tim Ho Wan, Hong Kong’s Michelin-starred Dim Sum restaurant opened the doors to its first outlet in Singapore on 10 April 2013 and is celebrating its official launch today, 28 April 2013. To commemorate the occasion, Tim Ho Wan Singapore is donating all proceeds from the sale of their famous BBQ Pork Buns under the “Buy-a-Bao [...]

S.Pellegrino unveiled its Special Edition ‘S.Pellegrino celebrates Luciano Pavarotti’ bottles dedicated to the memory of the late Italian Maestro, during an evening of Italian cuisine paired with exquisite mineral water and wine. I was thrilled to be invited to the event, which was held in collaboration with The World Gourmet Summit. From May 2013, 50 [...]

Last month, I was invited to a tasting at Ramen Bari-Uma, another Japanese chain to set up shop in Singapore. Hailing from Hiroshima, Ramen Bari-Uma’s Singapore branch is located in the basement of  Tanglin Shopping Centre. Ajitama-Uma Ramen @ S$15 Ramen in Pork-flavoured soup (Tonkotsu broth) with Ajitama (flavoured egg) & thick-cut Aburi (seared) Chashu Ramen [...]

I was invited to try a Martell cognac pairing menu today at Stellar. Available only till 14 April 2013, Stellar has paired its signature dishes with specially-concocted cocktails made with Martell Cordon Bleu. Amuse Bouche: Salmon Mousse, Crème Fraîche & Chopped Chives Diners can opt to have dishes paired with Martell Cordon Bleu-based cocktails or opt [...]

I was invited to check out Seafood Fiesta at Plaza Brasserie last weekend. Available till 31 May, Seafood Fiesta offers diners a wide selection of seafood both from the buffet line and cooked to order at the “live” stations. In addition to buffet staples of salad, sashimi, sushi and chilled seafood such as Tiger Prawns, [...]

LaBrezza, a poolside Italian restaurant at St. Regis Singapore launched a trattoria-style weekend brunch last month. Designed for diners who enjoy indulgent brunches, a large part of the selection at LaBrezza is available a la carte and prepped to order. I was invited to a tasting to sample the dishes offered during brunch. Cold Cuts: Salami, 12-month & 24-month Prosciutto [...]