Tag Archives: Pork

Man Fu Yuan’s 19th Anniversary Promotion in July

Man Fu Yuan is celebrating it’s 19th anniversary at InterContinental Singapore with two special menus featuring 19 signature dishes each. Priced at $19++ per portion, the menus will only be available in July. Some of Man Fu Yuan’s 19th Anniversary Specials @ $19++ Image reproduced with permission from Man Fu Yuan, InterContinental Singapore   Executive […]

Hakata Ikkousha Ramen at CHIJMES

Ramen restaurant, Hakata Ikkousha, derives its name from a city called Hakata (birthplace of Tonkotsu Ramen) in Fukuoka and the expression ‘Ikkousha’ which means ‘one happy place’. Chef Kousuke Yoshimura opened his first Hakata Ikkousha in Daimyo, Fukuoka, and chose this name because he wanted to “bring happiness to all the people”. An interesting motto isn’t it? 3 […]

Catalunya Sundays ‘Brunch with Passion’!

Catalunya Sundays ‘Brunch with Passion’ is a breath of fresh air as far as Sunday brunch buffet offerings go in Singapore. In addition to a wonderful spread of food, diners are treated to energetic performances, slick showmanship and friendly service with a warm smile. Lola Cocktail @ $14 Amontillado Sherry & Catalunya Blue Cheese Syrup […]

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Shisen Hanten at Mandarin Orchard Singapore

I love Sichuan food and used to eat it a few times a week so I was thrilled to be invited to try out Shisen Hanten by Chen Kentaro at Mandarin Orchard. The Chinese characters in the restaurant’s name mean Sichuan Restaurant Akasaka Szechwan Restaurant (popularly known as Shisen Hanten in Japan) was started in […]

Thai Green Curry - Royal Thai

Authentic Thai Food at Royal Thai

Nestled amidst lush greenery behind the old racecourse at Bukit Timah Road, Royal Thai is a hidden gem that serves authentic Thai food. Related posts: Zhen Zhou Dao, Singapore-Style Porridge Mother’s Day Promotion at The Boxing Crab Cze Char at Jin Wee Restaurant SAVOUR 2014 – Gourmet Feasting by Marina Bay Waterfront Katsuya at East […]

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Katsuya at East Coast Road

I’d been meaning to try Katsuya, a tonkatsu restaurant along East Coast Road, for the longest time but only got around to doing so recently. Related posts: Zhen Zhou Dao, Singapore-Style Porridge RWS Food Affair: 6 Celebrity Chefs, 9 Days of Indulgence Fish & Chips @ Seasonal Salad Bar, Toa Payoh Ramen Bari-Uma at Tanglin […]

Zai Shun Curry Fish Head in Jurong East

Zai Shun Curry Fish Head was introduced to me by C & L last year. I’ve been back a few times and on my last visit, actually took half a day’s leave from work to be able to make it on a weekday! Fried Bitter Gourd with Salted Egg It seems crazy to have to […]

Stellar Meat Platter at savour 2014

SAVOUR 2014 – Gourmet Feasting by Marina Bay Waterfront

I checked out SAVOUR 2014, the third edition of the annual alfresco gourmet event, last Thursday evening. The 5-day foodie festival filled with gourmet delights and showcasing the expertise of international guest chefs and Singapore-based chefs ran from 5 to 9 Mar 2014 at The Promontory @ Marina Bay. Brain Freeze Pink Guava, Pineapple & Belvedere Vodka […]

Nanyang Xiao Long Bao at Kallang Bahru

Nanyang Xiao Long Bao has been operating for the past 4 months from a stall at Kallang Bahru Market Hawker Centre. Though it’s fairly close to home, I never knew about this hawker centre till I saw PE’s check-in on Facebook today. Nanyang Xiao Long Bao 南洋小笼包 @ S$5 His photos of the made-to-order Xiao Long […]

Ramen Kagetsu Arashi at The Cathay

Ramen Kagetsu Arashi (also known as Kagetsu Ramen) recently added two new dishes, Ginjiro Ramen and Itameshi Dry Curry Rice, to its menu. I was invited to sample them last Friday evening. Ginjiro Ramen @ S$13.90 The Ginjiro Ramen is apparently a very popular dish at Ramen Kagetsu Arashi’s Japanese and Taiwanese outlets. The Tonkotsu-based […]

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