Tag Archives: Mushroom

RONIN at Hong Kong Street

Scrambled Eggs on Toast with Grilled Portobello Mushroom, Lamb & Feta Sausage and Avocado @ S$20   I’ve been a fan of RONIN since my first visit during Chinese New Year. The Scrambled Eggs ($9) are perfectly creamy and fluffy and are served on buttered toast with the option of adding on side dishes. I […]

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A Taste of Nostalgia at Man Fu Yuan

Man Fu Yuan at InterContinental Singapore is running a promotion, A Taste of Nostalgia, offering diners an opportunity to savour dishes from the “good old days”. Available till 31 May 2014, there’s a range of dishes hailing from the 60′s to 80′s to choose from each month. Take your tastebuds on a trip down memory […]

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Au Revoir, Guy Savoy Singapore

Guy Savoy Singapore at Marina Bay Sands, the local incarnation of the Paris-based three Michelin-starred restaurant, will be calling it a day from 3 February 2014. My first and only visit so far to Guy Savoy Singapore was a year ago. I haven’t been back since, not because I didn’t like the food but because there […]

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Yan Ting’s Chinese New Year 2014 Specials

Last month, I was invited to try highlights from Yan Ting’s Chinese New Year 2014 menu. An award-winning Cantonese restaurant located on Level 1U of St. Regis Singapore, Yan Ting’s Chinese New Year menu was specially created by Executive Chinese Chef Mak Kip Fu. Prior to joining Yan Ting, Chef Mak was Executive Chef at […]

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Adios Bomba Paella Bar

Bomba Paella Bar is a place that I’d been meaning to check out for the longest time. I never got around to doing it till this year and that’s because the restaurant will cease operations after 11 January 2014 (yes, today’s their last day so hurry before they disappear). Pimientos del Padron @ S$ 12 […]

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Morsels (Singapore)

Morsels at Mayo Street has been on my list of places to check out for quite a while so I was thrilled when friends suggested going there for a birthday celebration. I returned to Morsels less than a week later for the launch of Foodmento, a new app for foodies. Steamed Clams @ S$22 Fig Broth, Homemade Kimchee, Pickled Wakame […]

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RWS Food Affair: 6 Celebrity Chefs, 9 Days of Indulgence

Over 9 days, 6 celebrity chefs will converge at Resorts World Sentosa (RWS) for the inaugural RWS Food Affair. From 14 to 22 September, Chef Joël Robuchon, Chef Sam Leong of Forest, Chef Li Kwok Kwong of Feng Shui Inn, Chef Douglas Tay of Osia, Chef Cat Cora of Ocean Restaurant and Executive Pastry Chef […]

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Somersby Cider & Bliss House Collaborate on a New Cider-Inspired Menu

Somersby Cider recently teamed up with Bliss House, a garden-themed restaurant in Central, to create a menu incorporating cider in the preparation process. I was thrilled to attend the event with Rachie because I love cider. Somersby Cider is one of my favourite brands because of it’s light and refreshing flavour. The event started with a platter […]

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Mother’s Day Promotion at MEDZS

If you haven’t made any Mother’s Day plans yet, you might like to consider MEDZS. I was invited to a preview of the promotional menu and here’s what’s on offer. Serving Mediterranean fare at the basement of Orchard Central and ground floor at Millenia Walk, MEDZS is a casual dining, self-service establishment that runs on […]

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Moorish Dinner at Artichoke Cafe & Bar

I’ve been meaning to check out Artichoke Cafe and Bar for the longest time but just never got around to doing so till recently. A little bit of an Arabophile, I love Middle Eastern food and have been thinking about getting a fix so I was thrilled when J organized dinner at Artichoke. Serving Moorish […]

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