Tag Archives: Cream

Catalunya Sundays ‘Brunch with Passion’!

Catalunya Sundays ‘Brunch with Passion’ is a breath of fresh air as far as Sunday brunch buffet offerings go in Singapore. In addition to a wonderful spread of food, diners are treated to energetic performances, slick showmanship and friendly service with a warm smile. Lola Cocktail @ $14 Amontillado Sherry & Catalunya Blue Cheese Syrup […]

LaBrezza at St. Regis has a New Chef & Menu

LaBrezza at St. Regis Singapore has a new chef helming the kitchen. Bringing more than 15 years of culinary expertise from various regions in Italy with him, Chef de Cuisine Stefano Arrigoni has created a new menu for the pool-side Fine Trattoria-Style Italian restaurant. I was thrilled to be invited to taste some of the […]

Martell Cordon Bleu Pairing Menu at Stellar

I was invited to try a Martell cognac pairing menu today at Stellar. Available only till 14 April 2013, Stellar has paired its signature dishes with specially-concocted cocktails made with Martell Cordon Bleu. Amuse Bouche: Salmon Mousse, Crème Fraîche & Chopped Chives Diners can opt to have dishes paired with Martell Cordon Bleu-based cocktails or opt […]

Teacher’s & Laphroaig Whisky Pairing Dinner

Laphroaig & Teacher’s Whisky Pairing Dinner & Launch of 2 Premium Teacher’s Whiskies   A long overdue post as the last quarter of 2012 was alot busier than expected. Last year was a pretty boozy year for me as I received invitations to a few premium alcohol events that helped me to gain a better […]

Brunch at Suprette

Weekends are for lazing around and for indulging in lazy brunches with friends. L and I went to check out Suprette, a fairly new restaurant-bar-cafe concept located within a boutique hotel, Kam Leng Hotel, at Jalan Besar. Shakshuka @ S$19++ Eggs poached in spicy tomato sauce with Feta Cheese, Lamb Sausages & Crusty Bread Having […]

Singapore Restaurant Week October 2012

Presented by American Express, the bi-annual Singapore Restaurant Week is set to return from 7 to 14 October 2012. Joining the extensive list of restaurants are new establishments such as Forest at Resorts World Sentosa, Roadhouse, SQUE Rotisserie & Alehouse, Pepenero, La Maison Fatien, Shiraz, Praelum, Wan Hao, Marriott Cafe, Pool Grill, Oenotheque, 211 Roof […]

Home Baked Cakes and Coffee at Liberty Coffee, Singapore

Liberty Coffee’s coffee bar at Rangoon Road is another recent addition to the Specialty Coffee scene in Singapore. As a micro-roastery, their primary focus is on producing artisan-roasted beans for wholesale and retail clients. Thus, their coffee bar does not have regular operating hours and one needs to keep a lookout for updates via their Facebook page and […]

Caffe Habitu: Jewels of Italy – White Truffle Cream Latte @ Elements Mall, Kowloon, Hong Kong

During my Christmas vacation to Hong Kong, I barely had the time to stop for a strong caffeine fix as the rest of the folks in my group weren’t caffeine fiends like me. I finally found some time to myself when I developed a cough and declined to join them on a day trip to […]

Christmas Recipe: Easy Christmas Trifle

Quick Christmas Trifle Ingredients   250g mascarpone cheese 3tbsp icing sugar, plus extra for garnish 4tbsp cream liqueur cinnamon, ground, a pinch 1 x orange(s), zest 200ml double cream 100g panettone 1tbsp brandy dark chocolate, small piece, to grate   Method 1. Sift the icing sugar into the mascarpone and whisk together with the cream […]

Christmas Recipe: Chestnut, Parsnip & Apple Soup (adapted from Gordon Ramsay’s Cookalong show on BBC Lifestyle)

Roast Chestnut, Parsnip and Apple Soup (serves 4) Ingredients 50g unsalted butter 2 x parsnips, medium, peeled and grated 2 x celery stick(s), chopped 1tsp curry powder, mild or medium strength sage, small bunch (I was unable to find sage so I omitted it) 1 x apple(s), cored and chopped 250g roasted chestnuts, shelled, skinned […]

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