Tag Archives: Chocolate

Godfather of Australian Cuisine, Tony Bilson x Tandoor’s Suri

Last chance to catch Celebrity Chef Tony Bilson (often referred to as the Godfather of Australian Cuisine) today! Chef Tony Bilson is in Singapore for a rare collaboration with Tandoor’s Head Chef Vaibhav Suri till 23 November. The duo have created a menu showcasing the rich flavours of Indian cuisine prepared using non-traditional Indian cooking […]

Going Spanish at UNA at One Rochester

Al Fresco Dining at UNA at One Rochester   Located at 1 Rochester Park, UNA is the latest incarnation of One Rochester – a watering hole that I used to patronize many years ago. Helming the kitchen at UNA at One Rochester is Chef Jean-Philippe Patruno, who used to head the kitchen at Bomba Paella Bar. I was […]

St. Regis Singapore presents Bloody Mary’s 80th Anniversary Brunch

St. Regis Hotel’s The Bloody Mary Recipe Book presenting recipes inspired by the Original Red Snapper created by all St. Regis properties worldwide    Perfected 80 years ago by Fernand Petiot at The King Cole Bar at The St. Regis New York, the Bloody Mary is the luxury hotel chain’s signature cocktail. Legend has it that barman […]

Courtyard by Marriott Bali Seminyak's Pool by night

Checking Out Courtyard by Marriott Bali Seminyak

During my recent getaway to Bali, I checked out newly opened Courtyard by Marriott Bali Seminyak. I love Bali and have visited the beautiful island so many times, I’m losing count. I guess this had to be my 11th visit after taking a 5 year break from the Island of the Gods. Main Pool & Sunken […]

Going Loco down in Super Loco

Super Loco at Robertson Quay has been packed since it opened its doors on Wednesday, 13 August. The sister outlet of the hot Lucha Loco taqueria and garden bar at Duxton, Super Loco’s menu features mostly new creations and a few favourites from Lucha Loco’s menu. Pineapple Southside Don Julio Reposado Tequila, Pineapple Juice, Agave, Jalapeño, fresh […]

Authentic French Crêpes at Le Comptoir

Located at the corner of Circular Road and Lorong Telok, Le Comptoir is a Creperie and Cocktail Bar that serves as a great all-day dining spot that transforms into a watering hole when evening falls. The brainchild of the Parisian duo behind Ô Batignolles on Club Street, Antoine and Marie Rouland, Le Comptoir is a chic […]

Overcoming my Fear of Tripe at Burlamacco Ristorante

Located at Amoy Street, Burlamacco Ristorante is named after the official mask of The Carnival of Viareggio in Tuscany, where Chef Gabriele Piegaia was born. Hand Chopped Red Tuna Tartar served with Avocado ‘Battuta’ @ $26   I was recently invited by Burlamacco Ristorante to savour their food. We started with a plate of hand-diced […]

High Tea at W Singapore Sentosa Cove

  W Singapore revamped its W T Time / Drop the T² High Tea set at WooBar some weeks back and I was invited to sample their new creations. Having taken the afternoon off, I found the view of the lush greenery around the pool and the yachts bobbing gently on the water in the marina particularly therapeutic after […]

Gaia Ristorante & Bar’s Grande Carte Menu

Located at Goodwood Park Hotel, Gaia Ristorante occupies the space that was home to Bice – my favourite Italian restaurant for Saffron Risotto in the late 90s. Named after the ancient Greek Mother Goddess and creator of the Earth, Gaia’s culinary philosophy focuses on enhancing the natural flavours of well-sourced ingredients within a Nature-inspired setting. Helmed by Chef Emanuele Faggi […]

Glen Garioch Virgin Oak Whisky

Morrison Bowmore Whisky Tasting

I was invited by for a private whisky tasting featuring five limited edition expressions from Morrison Bowmore Distillers at The Vintner on Duxton. Related posts: “The Art of Sundays” Champagne Brunch at InterContinental Singapore The Pelican Seafood Bar & Grill at One Fullerton Bar and Billiard Room’s Sunday Brunch Somersby Cider & Bliss House Collaborate […]

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