Tag Archives: Chinese Food

Delectable Roast Duck @ Siang Yuen Traditional Roasts

I’ve been craving the Roast Duck at Siang Yuen Traditional Roasts since Kai (Maureen’s fiance) suggested that we check it out after a disappointing brunch at a cafe in Siglap. The great thing about hanging out with a bunch of food bloggers is how we’re united by our common love for good food. It’s been a while since […]

Chinese New Year 2015’s Festive Dining Options (Part 2)

Adding on to my earlier blog post, here are more Chinese New Year 2015 feasting options: 3) Li Bai Cantonese Restaurant at Sheraton Towers Helmed by Chinese Executive Chef Chung Yiu Ming, Li Bai is serving Chinese New Year 2015 set menus starting from about $110 per head. I heard that bookings are pretty full […]

Chinese New Year 2015’s Festive Dining (Part 1)

Chinese New Year 2015 is fast approaching, have you made your festive dining reservations yet? For many Singaporeans, no Chinese New Year meal is complete without Lo Hei Yu Sheng or Pen Cai or both. Which is your favourite Chinese New Year dish? I was privileged to have had a preview of some of the Chinese […]

Hairy Crabs with a Twist at Royal Pavilion

It’s Hairy Crab season again, have you had your fix yet? Image reproduced with permission from Royal Pavilion at Park Regis Hotel   From now till mid November, Royal Pavilion at Park Regis Hotel is serving 5 types of Hairy Crab dishes which include 2 contemporary creations that I think are a refreshing change from […]

Mooncakes 2014: St Regis Singapore & InterContinental Singapore

Mid-Autumn Festival falls on 8 September 2014, have you been busy sampling mooncakes before deciding which to buy for friends and family? This year, I only sampled mooncakes from St. Regis Singapore and InterContinental Singapore because I need to reduce my calorie intake and had to refrain from eating too many slices of them. Mooncakes from Yan […]

Man Fu Yuan’s 19th Anniversary Promotion in July

Man Fu Yuan is celebrating it’s 19th anniversary at InterContinental Singapore with two special menus featuring 19 signature dishes each. Priced at $19++ per portion, the menus will only be available in July. Some of Man Fu Yuan’s 19th Anniversary Specials @ $19++ Image reproduced with permission from Man Fu Yuan, InterContinental Singapore   Executive […]

Chuan Wei Xuan Sichuan Restaurant in Joo Chiat

I chanced upon Chuan Wei Xuan 川味轩 Sichuan Restaurant last week and have been there twice in four days. A hidden gem in my neck of the woods! Even though we have many Sichuan restaurants that are run by Chinese nationals (aka PRCs) in Singapore, not many of them do it well. I’ve tried quite a […]

Shisen Hanten at Mandarin Orchard Singapore

I love Sichuan food and used to eat it a few times a week so I was thrilled to be invited to try out Shisen Hanten by Chen Kentaro at Mandarin Orchard. The Chinese characters in the restaurant’s name mean Sichuan Restaurant Akasaka Szechwan Restaurant (popularly known as Shisen Hanten in Japan) was started in […]

A Taste of Nostalgia at Man Fu Yuan

Man Fu Yuan at InterContinental Singapore is running a promotion, A Taste of Nostalgia, offering diners an opportunity to savour dishes from the “good old days”. Available till 31 May 2014, there’s a range of dishes hailing from the 60’s to 80’s to choose from each month. Take your tastebuds on a trip down memory […]

Zai Shun Curry Fish Head in Jurong East

Zai Shun Curry Fish Head was introduced to me by C & L last year. I’ve been back a few times and on my last visit, actually took half a day’s leave from work to be able to make it on a weekday! Fried Bitter Gourd with Salted Egg It seems crazy to have to […]

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