Tag Archives: Chicken

Zai Shun Curry Fish Head in Jurong East

Zai Shun Curry Fish Head was introduced to me by C & L last year. I’ve been back a few times and on my last visit, actually took half a day’s leave from work to be able to make it on a weekday! Fried Bitter Gourd with Salted Egg It seems crazy to have to […]

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World Gourmet Summit 2014: Eu Yan Sang’s Herbal Dinner, 31 Mar

Last week, I was invited to a preview of World Gourmet Summit 2014′s Eu Yan Sang Dinner featuring the cuisine of International Masterchef Arron Huang and Hosting Chef Yong Bing Ngen. The six-course wine-paired dinner menu, featuring high quality premium herbs, was put together by celebrity Masterchef Arron Huang from Taiwan and Majestic Restaurant’s Chef Yong […]

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Levant – Middle Eastern Cuisine

I was invited to Levant, a cosy Middle Eastern restaurant located at Greenwood, for a tasting last month. I’d heard of this restaurant from acquaintances but didn’t get to check it out as most of my friends are not into Middle Eastern food. ’Levant’ means ‘the sun rises in the east’ and is also used to refer […]

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Zhen Zhou Dao, Singapore-Style Porridge

Salted Egg Fish Skin @ S$15   Zhen Zhou Dao 真粥道 has been one of my favourite haunts recently because they serve great comfort food, have friendly service staff and is located pretty close to home. If you’ve been following me on Instagram, you would have seen the above dish appearing on an almost weekly basis […]

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Farewell, Kha

Kha has been my favourite Thai restaurant in Singapore for the past year or so but come 16 January, the restaurant will shutter for good. Get your fix within the next day or two if you can secure a table. The last of the three restaurants within the Epicure Group (a subsidiary of JIA Boutique Hotels) […]

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Adios Bomba Paella Bar

Bomba Paella Bar is a place that I’d been meaning to check out for the longest time. I never got around to doing it till this year and that’s because the restaurant will cease operations after 11 January 2014 (yes, today’s their last day so hurry before they disappear). Pimientos del Padron @ S$ 12 […]

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Wings World – Buffalo Wings in Katong

My hood just got a little more interesting with the addition of Wings World, a Buffalo Wings joint. Wings World is a family-run restaurant that specializes in preparing American-style chicken wings tossed in a wide variety of home-made sauces and dry seasoning rubs. Hot Buffalo Wings & Rajin Cajun-dusted Wings @ S$5.75 (6 pieces) / S$ […]

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Journey into Thailand at Olive Tree, InterContinental Singapore

Last Friday, I was invited to the opening night of “Journey Into Thailand” at Olive Tree, InterContinental Singapore. Available during dinner from now till 13 October, a delectable array of traditional Thai specialities will be laid alongside the typical hotel buffet spread. Thai-style Fruit Carvings behind the Chilled Seafood Counter Image reproduced with permission from […]

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Cze Char at Jin Wee Restaurant

S, Y and I met up for dinner at Jin Wee Restaurant in Siglap a few weeks back. Don’t be deceived by the name of this dining establishment as it is in reality an old-school Hainanese-run coffeeshop located close to the 24 hour NTUC outlet in Siglap. This place has been around for as long […]

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Mother’s Day Promotion at The Boxing Crab

I was recently invited to a preview of a Mother’s Day Set Menu at The Boxing Crab, located next to Underwater World in Sentosa. View of Keppel Bay from the open air carpark at Underwater World As I was a little early, I took the opportunity to capture an image of the Singapore skyline at […]

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